Located at 485 King Street West Toronto, The BARO is where traditional latin culture and cuisine is reimagined with distinct modern flair and becomes something entirely on its own according to executive chef Steve Gonzalez.  You will recognize that name as alum from Top Chef Canada and also part owner of VALDEZ, the venue that closed several weeks ago.  Chef Steve Gonzalez is a first-generation Canadian with Colombian parents. He prides himself on being innovative and putting modern spins on classic Latino food. Steve has been in the restaurant business for 20 years, and cooked in Spain, Hong Kong and Miami.

“EXECUTIVE CHEF STEVE GONZALEZ WELCOMES YOU TO HIS BARO.” 

Located on the south side of King West at the foot of Brant Street, 485 King West is comprised of a building with approximately 13,200 square feet of GLA and 3,185 square feet of surplus land. The building was built in 1896 as a textile warehouse and has been used as such since that time.

Plans are moving along for an opening in late summer 2016.

Keep an eye out to their website for more info as it is made available. http://barotoronto.com

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